So, people these are no ordinary American macaroons. These are quite French actually. They are super expensive to buy and we hadn’t tasted any until the Smiths came to visit. Well, after we tasted them we realized what all the craze was and Mark and I decided to try to make them. What went from an hour process to make two different kinds of macaroons turned into three hours and only one kind! However they were so so delicious. We learned a few things in the process and I’m telling you they are so loaded with sugar that you should only eat one a year!!! So, I’ve had my quota for the rest of my life :). I think we made close to twenty.
Finished product. It was nearing midnight at this point hahahaha!
